Goldmills Recruitment is proud to partner with a leading luxury Health & Spa Retreat located in the tranquil countryside of RM14, Essex – just under an hour from Central London.

This isn't just another chef job. It’s a chance to be part of something truly special — a purpose-built wellness sanctuary where guests come to recharge, detox, and reconnect with themselves.

Nestled among peaceful fields, this health-focused retreat offers guests a complete escape from the chaos of daily life. With top-tier fitness programs, spa treatments, cryotherapy, and clean, balanced cuisine, it's a space dedicated entirely to health and wellbeing.

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We’re looking for a passionate Chef de Partie who cares deeply about fresh, nourishing food and shares our client’s vision of holistic wellness. Under the guidance of an experienced and inspiring Head Chef, you’ll be preparing healthy, seasonal dishes that support the retreat’s ethos and guest goals.

What You’ll Get:

• £28,000 per year + performance bonuses
• A true work-life balance – including 2 full weeks off over Christmas
• Private healthcare
• Free use of the onsite gym and wellness facilities
• Ongoing career development and training opportunities

?? What We’re Looking For:

• Minimum 1 year of experience in a professional kitchen
• A genuine interest in health-conscious cooking and fresh, seasonal produce
• A positive, team-focused attitude and willingness to learn
• Access to your own transport (due to rural location – nearest station is a 5-minute drive)

Ready to Cook with Purpose?

If you’re excited by the idea of working in a peaceful environment where your skills contribute to people’s wellbeing, this could be the perfect role for you.

Apply now and take the next step in your culinary career — in a kitchen where wellness comes first.

What You’ll Get:

• £28,000 per year + performance bonuses
• A true work-life balance – including 2 full weeks off over Christmas
• Private healthcare
• Free use of the onsite gym and wellness facilities
• Ongoing career development and training opportunities

?? What We’re Looking For:

• Minimum 1 year of experience in a professional kitchen
• A genuine interest in health-conscious cooking and fresh, seasonal produce
• A positive, team-focused attitude and willingness to learn
• Access to your own transport (due to rural location – nearest station is a 5-minute drive)

Ready to Cook with Purpose?

If you’re excited by the idea of working in a peaceful environment where your skills contribute to people’s wellbeing, this could be the perfect role for you.

Apply now and take the next step in your culinary career — in a kitchen where wellness comes first.

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