Restaurant Manager

Sector

Managerial

Location

Ipswich

Salary

£34,000 - £36,000 + service

Duration

Permanent

Required Qualifications

Job Title: Restaurant Manager

Job Description:

We are currently seeking a dynamic and experienced Restaurant Manager to join the team of a well-loved venue just outside of Ipswich.

Key Responsibilities:

  • Oversee the day-to-day operations of the restaurant, ensuring exceptional service delivery and customer satisfaction.
  • Foster a warm and welcoming atmosphere, promoting a family environment where staff are valued and supported.
  • Lead by example in a fast-paced environment, demonstrating strong leadership and interpersonal skills.
  • Manage staffing schedules and ensure adequate coverage to meet operational needs, with flexibility in shifts and hours.
  • Uphold the restaurant's reputation for culinary excellence, with a focus on maintaining the prestigious 2 Rosettes.
  • Collaborate with the management team to drive sales and achieve financial targets, including monitoring and controlling costs.

Qualifications and Skills:

  • Minimum of 1 year of experience in a managerial role within the hospitality industry.
  • Experience in a fast-paced environment, preferably in a large establishment.
  • Passion for food and beverage, with a genuine enthusiasm for delivering exceptional dining experiences.
  • Strong leadership abilities, with a focus on team development and motivation.
  • Excellent communication skills, with the ability to build rapport with both staff and customers.
  • Flexibility in working hours, with a willingness to work evenings and weekends as required.

Benefits:

  • Competitive salary package ranging from £34k to £36k, plus tips and additional benefits.
  • Opportunity for career progression within the organization, with potential advancement to F&B Manager for the right candidate.
  • Supportive work environment with a focus on promoting from within and nurturing talent.
  • Two consecutive days off per week to maintain work-life balance.

Application Process:

  • Interview candidates will undergo a one-stage interview process, followed by a four-hour trial on the same day.

If you are a dedicated and passionate individual with experience in restaurant management and a commitment to delivering outstanding service, we encourage you to apply for this exciting opportunity!

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